Real Food Bryn

Epipen-Wielding Real Food Eating


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Weekend Highlights: Flip flops! Iced latte! And Internet publishing

SUNSHINE!!!

It looks we are finally into spring πŸ™‚ I am not looking forward to my eventual battle with pollen, but right now, it is beautiful, sunny, and I have my windows open!

Breaking out my flip flops was a major highlight this weekend. They were a little dusty but I didn’t mind.

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I was also able to enjoy my first iced coconut milk latte outside in the sun and without a coat (in my super cute insulated klean kanteen)

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The third highlight this weekend was getting an article published. I recently signed up for an account at infobarrel.com and submitted my first article. You can check it out here Garlic: Health Friend or Foe?Β πŸ™‚

And now, I am off to play with my food processor and get ready to make some bun-less guacamole bacon burgers with some amazing grass-fed ground beef from US Wellness Meats.


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Weekend Highlights: Lots o’ Guac, PEEPS, and beginning spring cleaning

It was a pretty typical weekend for us, but with things skewed due to all of the stores being closed on Sunday for Easter. We didn’t do anything celebratory, but the weather was nice, so here are the highlights:

I LOVE the guacamole from Whole Foods. It costs probably too much money, but it is delicious and we always finish the entire container.

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Oh, god, peeps…why are you so tasty? You’re so deliciously attractive (and gluten-free!!!), but all you do is punch me in the pancreas. Here’s a nice pic of the ingredient list. Horrid, but tasty.

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Finally, I don’t have a picture for this, but the weather on Sunday was absolutely beautiful AND there were not enough airborne allergens to kill me. The windows were open, and I was able to get a lot of cleaning done that hasn’t been touched in months πŸ™‚