Real Food Bryn

Epipen-Wielding Real Food Eating

WIAW – June 26

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Oh, long summer days. If only I could spend them outside. Nothing too exciting on the food front in today’s post, but here are the photos for your enjoyment 😊

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The standard breakfast of beef liver pΓ’tΓ©.

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Snacks! I had FAR too many pistachios, but they were mighty delicious.

I missed my lunch photo, but I had a salad with tons of veggies and avocado.

Dinner was tilapia, potatoes, and sauerkraut.

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